Food & Drink at the Museum Inn

We pride ourselves on our locally sourced, AA Rosette-standard fare. Our menus feature traditional British dishes with an elegant twist and change regularly based on seasonality and availability of produce in the local area. In summer we invite you to dine with us on classic dishes such as beer battered haddock with triple cooked chips, and in winter our focus turns to heartier fare like seared venison with fondant potatoes.

What's On

Escape the everyday

Countryside Comforts

Lazy Sundays